Corfu producers create products, with strong Corfiot features, such as the Corfu Virgin olive oil, the Corfu olives “LIANOELIA”, liqueurs and kumquat sweets, marmalades, handmade fig pies as well as Corfiot Honey.

The constant quest for Greek flavors created organic oil from Pilos, wines from the slopes of Aigialia, ouzo from Arta, tsipouro from Tyrnavos, olives from Halkidiki as well as thyme honey from …

At the same time there is an intense effort to create new proposals based on Corfiot raw materials such as the liqueur bergamot.

Drop into Greece with “Corfu Drops” products.